Lijjat Punjabi Papad

Description

Lijjat Punjabi Papad 200g

Other Flavours: Udad with pepper, Garlic, Green chilli, Red chilli, Plan udad, Jeera, Moong plain, Moong with pepper, Udad Special, Moong Special, Panjabi Special, Mathia special, Dhamta Special, Sindhi Masala.

Ingredients: Urid flour, Garlic, Green chilli, salt, Sodium, ediable vegetable oil and other spices

Cooking Instructions: To be fried or Roasted before consuming

Frying: Deep fry in the oil for a few seconds, remove from pan drain excess oil

Microwaven: Microwave for 60sec approx

Roast: Roast over open flame or heat for a few sec, till it is ready.